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Valentine’s Day Enchantment, Part 1
By Ro Howe When it comes to Valentine’s Day, we’re all princesses in our hearts—but not necessarily in the kitchen. Some tips to make the evening memorable and fun.
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Ro’s Recipes: Valentine’s Day Dinner Appetizer
By Ro Howe Here’s one of the nibbles I suggest for the delectable “day of enchantment” dinner you’ll be preparing.
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Valentine’s Day Enchantment, Part 2: The Menu
By Ro Howe Here’s a sample menu and some scrumptious recipes that will smooth your way to a delightful evening.
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Ro’s Recipes: Spicy Lemongrass Chicken Thighs
By Ro Howe Here's the main dish for the Valentine’s Day dinner suggested by chef Ro Howe in her two recent posts. - Ed.
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Oscar Night Is a Marathon: A Menu from Ro
By Ro Howe All of these items can be served at room temperature or heated quickly and placed before your guests as all of you remain fixed on the stars.
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Ro’s Recipes: Munchables for Oscar Night, Part 2
By Ro Howe Here are recipes suggested by Ro Howe—chef-owner of Barraud Caterers, in New York—as munchables that will give you a meal but still keep you in the living room on Oscar Night.
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Ro’s Recipes: A Savory “Mad Men”–Night Meal
By Ro Howe Here's how to enact that “Mad Men Moderne” menu, with early/mid sixties–style dishes updated for 21st-century tastes.
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